Recipes
Veloute sauce and a Recipe for Creamy Broccoli ...
Veloute Sauce Ingredients: 1/4 cup. LG Herbes de Provence Infused Olive Oil 1/4 cup flour 5 cups stock ———————————— Creamy Broccoli Veloute 1 head of broccoli, blanched 1/2 cup blanched...
Veloute sauce and a Recipe for Creamy Broccoli ...
Veloute Sauce Ingredients: 1/4 cup. LG Herbes de Provence Infused Olive Oil 1/4 cup flour 5 cups stock ———————————— Creamy Broccoli Veloute 1 head of broccoli, blanched 1/2 cup blanched...
Ethiopian Berbere Tagine
2 tsp LG Medium/Robust Extra Virgin Olive Oil 3 Tbsp. Epices de Cru Ethiopian Berbere Spice Blend 1 Tbsp. Ginger, minced 1 tbsp. tomato paste 2 cups Vegetable Stock 1 tbsp minced garlic...
Ethiopian Berbere Tagine
2 tsp LG Medium/Robust Extra Virgin Olive Oil 3 Tbsp. Epices de Cru Ethiopian Berbere Spice Blend 1 Tbsp. Ginger, minced 1 tbsp. tomato paste 2 cups Vegetable Stock 1 tbsp minced garlic...
Spiced Liquid Gold Salad
Dressing: 3 Tbsp. LG Grilled Lemon White Balsamic Vinegar (or Sicilian Lemon White Balsamic Vinegar) 1/4 cup tahini 2 Tbsp. LG Maple Dark Balsamic 4 Tbsp. LG Mild/Medium Extra Virgin...
Spiced Liquid Gold Salad
Dressing: 3 Tbsp. LG Grilled Lemon White Balsamic Vinegar (or Sicilian Lemon White Balsamic Vinegar) 1/4 cup tahini 2 Tbsp. LG Maple Dark Balsamic 4 Tbsp. LG Mild/Medium Extra Virgin...
Smoky Carrot Lox
Ingredients: 4 carrots 1 Tbsp. tamari 1 Tbsp. Liquid Gold Smoke Infused Olive Oil 1 tsp. Sea Kelp Seasoning (or flaked Dulse) Enjoy with: bagels, english muffins, or wrapped...
Smoky Carrot Lox
Ingredients: 4 carrots 1 Tbsp. tamari 1 Tbsp. Liquid Gold Smoke Infused Olive Oil 1 tsp. Sea Kelp Seasoning (or flaked Dulse) Enjoy with: bagels, english muffins, or wrapped...
Vegetable Osso Bucco with Celeriac Puree
Ingredients: 1/2 pound red pearl onions 3 Tbsp Liquid Gold Medium to Robust Extra Virgin Olive Oil 3 large carrots, cut crosswise 1 inch thick at the wide ends and...
Vegetable Osso Bucco with Celeriac Puree
Ingredients: 1/2 pound red pearl onions 3 Tbsp Liquid Gold Medium to Robust Extra Virgin Olive Oil 3 large carrots, cut crosswise 1 inch thick at the wide ends and...
Kale Caesar with Bakun Crumble and Sunflower Se...
Bakun Crumbles 2 cups shredded portobello mushrooms 2 Tbsp. Liquid Gold Medium to Robust Extra Virgin Olive Oil 2 1/2 Tbsp. Liquid Gold Maple Balsamic 1 tsp Epice de Cru...
Kale Caesar with Bakun Crumble and Sunflower Se...
Bakun Crumbles 2 cups shredded portobello mushrooms 2 Tbsp. Liquid Gold Medium to Robust Extra Virgin Olive Oil 2 1/2 Tbsp. Liquid Gold Maple Balsamic 1 tsp Epice de Cru...