08 Jun 2017
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Chaga Date Truffles (Vegan)

Chaga is a mushroom that typically grows on birch trees in colder climates across the Northern Hemisphere. It has been used for centuries for it's health benefits.   Ingredients:  3 Tbsp. chaga powder 1 1/2 cups medjool dates, pitted 3 Tbsp. coconut or quick cooking oats 1 Tbsp. chocolate balsamic Pinch sea salt     Method:   -Purée chaga powder, dates, 3 Tbsp. coconut, balsamic and salt in a food processor until almost smooth, adding water by teaspoonfuls if too dry and crumbly and coconut by teaspoonfuls if too wet and sticky. Add desired flavoring and pulse to combine. -Scoop...

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19 May 2017
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Espresso, Orange and Rosemary Bark

  Ingredients: 1/2 cup diced crystallized ginger 1 sprig rosemary 400 Grams 72% dark chocolate 15ml espresso balsamic ½ cup sugar ¼ cup orange juice Grated orange peel   Directions: Cover a large sheet pan with 1 sheet of parchment paper and set aside. Grate the orange peel and mix with sugar. Dip the rosemary sprigs in the orange juice and coat the sprig with the orange peel and sugar mix. Put aside to dry. Roughly chop chocolate into 1-inch pieces. Transfer chocolate to a double boiler. Melt chocolate on low, stirring frequently throughout. Continue stirring until fully melted. Turn...

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04 Feb 2017
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Mushroom Cupcakes

Ingredients: 2 cups oat flour (gluten-free) or 2 heaping cups of rolled oats (gluten-free) blended 1/2 tsp baking soda 1/2 tsp baking powder 1/2 cup LG Mild Extra Virgin Olive Oil 3/4 cup maple syrup 3/4 cup chaga mushroom powder (or make this a half cocoa half chaga mushroom powder mix to get a stronger chocolate flavour) 1 tbsp chia seeds 1 cup apple sauce 1/4 cup Torino Chocolate Whole Ingredient Dark Balsamic 1/2 tsp sea salt   Method: -Preheat oven to 350 degrees F -If you don’t have oat flour and only rolled oats, place a heaping cup of...

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