Arugula Pasta Salad with Tuscan Herb Dressing

 This is a really fast and simple pasta dish that will be your new go to side dish for your summer bbq's.  

Ingredients:

1 lb. your choice pasta, cooked according to package

34 handfuls of Arugula

1/4 cup Basil, chopped

1/2 pint grape tomatoes, chopped in quarters

1/4 cup parmesan cheese, freshly grated

1/2 cup Tuscan Herb Infused Olive Oil

6 tbsps. Sicilian Lemon White Balsamic

 

 Directions:

Drain and rinse cooked pasta under cold water. In a large serving bowl add all ingredients and toss until well combined.

Serve and sprinkle with extra parmesan cheese if desired.