A healthy and satisfying alternative to mashed potatoes!
1 head cauliflower
4-6 cloves of garlic, peeled
1/3 cup UP Extra Virgin Olive Oil
1/3 cup cream
1/3 cup grated Romano cheese
Sea salt & Black pepper
Heat oven to 350 degrees F.
Clean cauliflower and break into large pieces. In a large piece of aluminum foil, tightly wrap cauliflower pieces and peeled garlic cloves that have been seasoned with sea salt & black pepper.
Place in the oven for 45-55 minutes or until tender.
Unwrap and place in casserole dish. Mash together until desired consistency. Add in EVOO and cream, mix well. Add the grated Romano and season with salt & pepper to taste.
adapted from the faithfulness farm blog