- Use as a substitute for butter wherever you may use melted butter including on popcorn, waffles, potatoes, or for dipping seafood i.e. crab legs, mussels, lobster.
- Use in your baked goods such as muffins, biscuits or cake. (See our butter conversion chart for details)
- Use in your frying pan to gently sauté your vegetables
- Place a dish of the butter olive oil in the fridge and it becomes spreadable!
1 tsp 3/4 tsp
1 tbsp 1/3 tsp
1/4 cup 3 tbsp
1/3 cup 1/4 cup
1/2 cup 1/4cup+2tbsp
2/3 cup 1/2 cup
3/4 cup 1/2cup+1tbsp
1 cup 3/4 cup