Recipes

Chicken Mole with Baklouti Olive Oil and Chocol...

Ingredients 4 tablespoons Baklouti Olive Oil5 pounds boneless skinless chicken thighs or breast tenders4 cups chicken stock or broth1/2 cup dark chocolate balsamic  2 large yellow onions, sliced1/2 cup blanched...

Blueberry Yogurt Cake with Lemon Glaze

This is the perfect cake recipe to accompany your afternoon tea. When choosing the Olive Oil for the cake, choose one that is a mild-medium intensity with fruity notes or...

Cauliflower "Schnitzel"

    Ingredients 1 large head of cauliflower 3 large eggs, beaten 1 1/2 cups flour 2 cups plain bread crumbs 2 tablespoon fresh squeezed lemon juice 2 cloves of...

Sofrito

Sofrito is a popular base sauce readily used in Spanish cuisine. This is a great recipe you can make ahead freeze. (For perfect portions, freeze sofrito in ice cube trays,...

Caponatina ( Sweet & Sour Eggplant Spread)

Also called Caponata, this spread from Sicily can be served bruschetta style on toasted baguette slices or as a sauce for grilled chicken breasts. It can be thinned with broth...

Chocolate-Raspberry Balsamic Glazed Olive Oil B...

Ingredients for the Cake 3 cups all-purpose flour +1 tablespoon 1 tablespoon baking powder 1/2 teaspoon salt 4 large eggs 2 cups granulated sugar 1 cup sour cream 3/4 cup...