Popcorn & Olive Oil

   

    Ingredients:

 

½ cup

Popcorn kernels

3 tbsp

Your favorite flavoured or unflavoured olive oil (see below for most popular)

 

Sprinkle of sea salt (optional)

    Directions:

  1. Place popcorn kernels in air popper and pop according to manufacturer’s directions.
  2. Transfer popcorn to an over-sized bowl. Drizzle over olive oil, 1 tablespoon at a time, and toss to coat. Continue adding olive oil until you achieve your desired coverage. Sprinkle with sea salt and toss until evenly coated.

 Some Favorites:

 

Butter Olive Oil

Dill Olive Oil

Chipotle Olive Oil

Persian Lime Olive Oil