Chocolate Dark Balsamic
This vinegar’s fruity and pruney center notes pair perfectly and infuse chocolate flavor into your favorite recipes. Use for marinating meats such as slow-cooked pulled pork, braised meats, or as a replacement for sugar in your favorite baked goods.
Pairs well with Blood Orange Infused Olive Oil
Compliments BBQ sauces and winter greens
Use for marinating meats such as pork, topping ice cream or use to replace sugar in your favorite baked goods.