Recipes — olive oil

Tiara Phaboonheuang

Slow Cooker Chicken Thighs

       Ingredients:   1-2 Tbsp. Your Favorite Flavored Olive Oil (I’m using Wild Rosemary) 10 Cloves garlic, peeled 5-10 Chicken Thighs, bone-in 2 Onions, sliced 2 tsps. Paprika   Sea Salt & black Pepper     Directions: Place onion slices on the bottom of the slow cooker, then, in a large bowl, toss the chicken with the oil, salt, paprika, pepper and all of the garlic cloves. Put all of this into the slow cooker on top of the onion, and do not add water. Cover and cook on low for 6-8 hours (or on high for 4-6).      Feel...

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Tiara Phaboonheuang

Meatballs

1 ½ lb Ground beef 1 ½ lb Ground pork 1 Onion, peeled 1 cup White bread, ripped into pieces (no crust) 1/2 cup Milk 2 Garlic cloves, peeled and minced 1 tbsp. Flat-leaf parsley 1 tsp. Dried oregano 1 tbsp. Epices De Cru Rub Oaxaca spice rub 1 Egg, lightly beaten   Pinch Cayenne pepper   Robust EVOO for frying   Sea Salt & Black Pepper Directions: Place bread in a small bowl with the milk and set aside to let soften. In a large mixing bowl, season ground beef and pork with salt and pepper. Using the large...

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Tiara Phaboonheuang

Chocolate Chantilly

    Ingredients:   7 oz Good quality Chocolate, chopped 2 tbsps. Fruity Extra Virgin Olive Oil ¾ cup Water   Maldon Sea Salt Directions: Place chocolate and water into a small heavy-bottom pot over medium-low heat. Stir together chocolate and water until smooth. Transfer chocolate mixture to a high-sided metal bowl. Place bowl in a larger bowl filled with ice cubes and water. Using a hand-held electric mixer set to high, beat chocolate mixture for about 5 5 minutes or until it is thick and glossy, about the texture of butter cream icing. Immediately scoop chocolate mixture using 2...

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Amy Ingram

Mixed Berry Olive Oil Crepes

To make 4-two crepe portions Crepe Ingredients 1 cup All Purpose Flour 2 Large Eggs 2 tablespoons Blood Orange Fused or Wholefruit Lemon Fused Extra Virgin Olive Oil Pinch of Salt ½ Cup Milk ½ Cup Water Medium Liquid Gold Extra Virgin Olive Oil to oil pan   Method: Place all ingredient except flour in a large mixing bowl Whisk in Flour until smooth Let stand for 30 minutes Heat a wide skillet to medium low, scatter a little extra virgin olive oil into the skillet Add 1 ½ ounces of batter to the center of the skillet and spread...

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