Recipes
Quinoa Pancakes with Meyer Lemon Syrup
Ingredients 2 cups unbleached flour (alternatively use 1 cup flour + 1 cup whole wheat flour) 1 tbsp. baking powder 1/2 tsp. sea salt 1 tbsp. sugar 2 organic...
Quinoa Pancakes with Meyer Lemon Syrup
Ingredients 2 cups unbleached flour (alternatively use 1 cup flour + 1 cup whole wheat flour) 1 tbsp. baking powder 1/2 tsp. sea salt 1 tbsp. sugar 2 organic...
Whole Fruit Lemon Olive Oil Gelato
Ingredients: 1 cup Sugar 6 Egg yolks 2/3 cup LG Lemon Infused Olive Oil 3 cups Milk 1 cup Heavy cream 2 tsp. Vanilla extract 1 tsp. Kosher salt Directions:...
Whole Fruit Lemon Olive Oil Gelato
Ingredients: 1 cup Sugar 6 Egg yolks 2/3 cup LG Lemon Infused Olive Oil 3 cups Milk 1 cup Heavy cream 2 tsp. Vanilla extract 1 tsp. Kosher salt Directions:...
Caramelized Maple Carrots
Ingredients: 6 large carrots 1/4 cup Meyer Lemon Olive Oil 1/4 cup Maple Balsamic Directions: Preheat oven to 375 degrees F. Line a baking sheet with...
Caramelized Maple Carrots
Ingredients: 6 large carrots 1/4 cup Meyer Lemon Olive Oil 1/4 cup Maple Balsamic Directions: Preheat oven to 375 degrees F. Line a baking sheet with...
Lemon Lime Tarts with Balsamic Strawberries
6 eggs 1 ½ cups sugar ¾ cup lemon juice 1 Tbsp lemon Zest 1-2 Tbsp Liquid Gold Persian Lime Olive Oil 24 cooked mini tart shells, or 12 medium...
Lemon Lime Tarts with Balsamic Strawberries
6 eggs 1 ½ cups sugar ¾ cup lemon juice 1 Tbsp lemon Zest 1-2 Tbsp Liquid Gold Persian Lime Olive Oil 24 cooked mini tart shells, or 12 medium...
Seared Salmon with Lemon Gremolata Vinaigrette
4 pieces of boneless, skinless Atlantic Salmon 3/4 cup Liquid Gold Milanese Gremolata Olive Oil 1/4 cup Liquid Gold Sicilian Lemon White Balsamic 1/4 cup chopped parlsey 1 Tbsp Dijon...
Seared Salmon with Lemon Gremolata Vinaigrette
4 pieces of boneless, skinless Atlantic Salmon 3/4 cup Liquid Gold Milanese Gremolata Olive Oil 1/4 cup Liquid Gold Sicilian Lemon White Balsamic 1/4 cup chopped parlsey 1 Tbsp Dijon...
Lemon Bars with Olive Oil and Sea Salt
For the crust: 1¼ cups/155 grams all-purpose flour ¼ cup/50 grams granulated sugar 3 tablespoons/25 grams confectioners’ sugar, plus more for sprinkling 1 teaspoon finely grated lemon zest ¼ teaspoon...
Lemon Bars with Olive Oil and Sea Salt
For the crust: 1¼ cups/155 grams all-purpose flour ¼ cup/50 grams granulated sugar 3 tablespoons/25 grams confectioners’ sugar, plus more for sprinkling 1 teaspoon finely grated lemon zest ¼ teaspoon...