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Do you have olive oil sitting in your cupboard that is past it's prime. Here is on of many uses for it. (do not use rancid oil)
. Turn on your favorite music
. Pour 1/4 to 1/2 (depending on tub size) of extra virgin olive oil into very warm water
. Fill the tub as high as you are able (considering that two of you might be in the tub)
. Add several drops of lavender oil or other aromatic oil (or your favorite cologne or perfume)
. Light the candles
. Float fragrant flower petals
. Luxuriate in the experience
. Be careful not to slip
Over the past several months, Liquid Gold has been introducing some new and innovative flavours...
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http://www.vancouversun.com/health/Diet+rich+corn+leads+lethargy+diabetic+symptoms+study/10664838/story.html
http://nrn.com/opinions/vinegar-gets-popular-cocktails
Fresh is always best. Know the crush date. "First Press, Cold Press", are for marketing purposes. There is only one press for Extra Virgin Olive Oil, and they are pressed during the cooler fall and winter, when olives are harvested.
Chemistry including DAGS, PPP's, Polyphenols, as well as FFA's, Oleic Acid and Peroxide levels, prove the quality and authenticity of the oil. An organoleptic score is helpful when choosing your oil. Like wine, they all have their own unique characteristics.
Come visit us at Liquid Gold, and our knowledgeable staff will help you choose the oil for you.
By Julie Butler on July 8, 2014 Article posted in the 'Olive Oil Times' newsletter....
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Do you have olive oil sitting in your cupboard that is past it's prime. Here...
Thanks so much to Shelagh Duffett for her wonderful review that she posted to her...
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