Honey & Pepper Balsamic White Bean Spread


1-14oz can of cannellini beans, drained and rinsed

2 tbsps. Honey & Pepper White Balsamic

1 1/2 tsp. Garlic Olive Oil

1/4 tsp. salt

Pepper to taste


Place all ingredients into a food processor and blend until smooth.

Spread over toasted baguette or use as a spread on your favorite sandwich.



Older Post Newer Post