Avocado & Chipotle Dressing
Ingredients:
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1
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Medium Avocado
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¼ cup
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Water
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3 tbsps.
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Extra Virgin Olive Oil
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3 tbsps.
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Freshly squeezed lime juice (roughly 2 limes)
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2 tsps.
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Minced Chipotle in Adobe sauce
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1
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Clove garlic, minced
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Directions:
Halve and pit the avocado, then scoop the flesh out into a blender. Add the remaining ingredients and blend until smooth and pourable, about 15 seconds.
Serve immediately.
*Recipe adapted from Chow Hound
