Roasted Red Pepper Hummus with UP EVOO

Ingredients:


1 jar Delizia Roasted Red Peppers, drained
2 - 15 oz. cans garbanzo beans, drained
2 cloves garlic
1 teaspoon ground cumin
2 tablespoons fresh lemon juice
1/3 cup Certified UP Extra Virgin Olive Oil of your choice or any infused olive oil
2 teaspoons sea salt, or to taste

Directions
Place all of the ingredients in the bowl of a food processor and process until creamy and smooth. Adjust seasoning as desired.   Refrigerate until ready to serve and drizzle more fresh olive oil over the top if desired.