Spicy Baked Turnip Fries



Large Turnips, washed, stems removed

1/3 cup

Harissa Olive Oil


Sea Salt & Black Pepper


 Asiago Cheese (optional)


Preheat oven to 425 degrees.

Cut turnips into french fry shapes and thickness as you desire. I suggest fairly thick. In a large bowl, toss turnips with oil of your choice. Sprinkle with salt& pepper.

Line a baking sheet with parchment paper. Lay turnips in single layers on baking sheet.

Roast for 20-25 minutes, rotating pan periodically to ensure even cooking.

These will bake soft. Remove from oven. Season with a little more salt as desired.

*Add some Asiago cheese over top for a decadent treat.

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