Recipes — pizza

Myrna Burlock

Grilled Peach Pizza's with Baklouti Chili Oil

Ingredients: 2 Peaches, cut into 1/2 inch wedges 1 Pound Fresh Mozzarella, thinly sliced 3 Slices of Naan Bread 12 Thin Slices of Prosciutto 1/3 cup Fresh chopped Basil 2-4 Tbsps Liquid Gold Baklouti Green Chili Oil, for naan bread and drizzling Sea Salt & Pepper to taste   Directions: Grill Peaches on high, flipping until caramelized, about 2 minutes. Brush naan bread with Green Chili Oil, top with mozzarella cheese and grill until cheese has melted and bubbly. Remove from grill, top with peaches, prosciutto, fresh basil and drizzle with Green Chili Oil.    

Read more →