Ingredients:
2 Peaches, cut into 1/2 inch wedges
1 Pound Fresh Mozzarella, thinly sliced
3 Slices of Naan Bread
12 Thin Slices of Prosciutto
1/3 cup Fresh chopped Basil
2-4 Tbsps Liquid Gold Baklouti Green Chili Oil, for naan bread and drizzling
Sea Salt & Pepper to taste
Directions:
Grill Peaches on high, flipping until caramelized, about 2 minutes. Brush naan bread with Green Chili Oil, top with mozzarella cheese and grill until cheese has melted and bubbly. Remove from grill, top with peaches, prosciutto, fresh basil and drizzle with Green Chili Oil.