Recipes — bread

     Ingredients 1 1/2 pounds small whole sweet tomatoes such as cherry or grape 1 large red onion, sliced thin 1 red bell pepper or several smaller sweet red peppers such as, sliced thin or halved if smaller 8 large garlic cloves 1 - 2" sprig fresh rosemary, leaves only, stem discarded (optional) 1/2 cup fresh, herbaceous-green LG Extra Virgin Olive Oil 1/3 cup crisp, good quality white wine 1 tablespoon LG Traditional Balsamic 2 teaspoons sea salt or kosher salt Fresh ground pepper to taste Directions Adjust rack to middle of oven, and preheat to 300. In a...

  Ingredients:  1/2 cup of rolled oats 1 cup of whole wheat flour 1/2 cup of barley flour 1/2 cup of almond flour 3 tablespoons of flax meal 3 tablespoons of wheat germ 5 tablespoons of skim milk powder 1 teaspoon of baking soda 2 teaspoons of baking powder  1/4 cup of honey 1/2 cup of Greek yogurt 2 eggs 1/4 cup of Liquid Gold Butter Olive Oil   Directions: Preheat oven to 375 degrees. Use two bowls and combine all the dry ingredients into one and the wet ingredients into another. Gradually add your wet ingredients into your bowl...

  Ingredients: 2 cups flour 1 cup sugar 2 tsp baking powder 1/2 tsp salt 1 egg 1/4 cup milk 1/4 cup Liquid Gold Lime Infused Olive Oil3 Tbsp lime juice 1 1/2 tsp grated lime peel (I recommend using all the zest and juice of 3 or 4 limes) Directions:  Mix first four dry ingredients in one bowl.  In another bowl beat eggs, milk, oil, lime juice and peel.  Stir into dry ingredients.  Bake at 400 degrees for 18 to 20 minutes.   Thank you to my step mom, Ellen, for this delicious recipe.             ...

Almond Creme Fraiche: 2 cups sliced almonds 2 Tbsp. LG Sicilian Lemon White Balsamic 3 Tbsp. LG Mild Extra Virgin Olive Oil 1/2 cup water 1 1/2 tsp. salt Latkes: 1 lb russet potatoes 1 lb sweet potato 1/2 tsp. sea salt black pepper to taste 3 Tbsp. LG Tuscan Herb Infused Olive Oil 1 onion finely chopped 3 Tbsp. chopped chives 1 cup bread crumbs 1/4 cup LG Garlic Infused Olive Oil   Method: -For Creme Fraiche - Soak almonds overnight.  Drain almonds and transfer to food processor and add rest of creme fraiche ingredients. Refrigerate for at least 1...