Recipes — Shrub
Amy Ingram
Pink Grapefruit Gin & Tonic
You could literally drink the Pink Grapefruit straight, but for the times you want to look a bit more classy, mix it up in your favorite cocktail.
Ingredients:
1.5 oz. Gin of choice
1 oz. LG Pink Grapefruit Rosé Balsamic
Tonic Water
Wedge of lime
Directions:
Fill a short glass with ice cubes. Pour the gin and Pink Grapefruit Balsamic and top with tonic water. Garnish with lime wedge.
Drink until you're heart is content --- But please drink responsibly!!
Tiara Phaboonheuang
Kiwi & Mango Sparkling Water
Quench your thirst with this delicious shrub recipe.
Ingredients:
2 Cups Mango Whole Fruit Balsamic (or your favorite White Balsamic)
1 Cup Kiwi, peeled and sliced
8 Cups Ice Cold Sparling Water
Directions:
In a large pitcher or punch bowl, mix all ingredients together. Let the flavours infuse for a few hours or drink right away.
Happy Sipping!
Recent Articles