Arugula Pasta Salad with Tuscan Herb Dressing

 This is a really fast and simple pasta dish that will be your new go to side dish for your summer bbq's.  

Ingredients:

1 lb. your choice pasta, cooked according to package
34 handfuls of Arugula
1/4 cup Basil, chopped
1/2 pint grape tomatoes, chopped in quarters
1/4 cup parmesan cheese, freshly grated
1/2 cup LG Tuscan Herb Infused Olive Oil
6 Tbsps. LG Sicilian Lemon White Balsamic
 

Directions:

Drain and rinse cooked pasta under cold water. In a large serving bowl add all ingredients and toss until well combined.

Serve and sprinkle with extra parmesan cheese if desired.


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