Thyme White Balsamic
Bursting with notes of endless bundles of earthy thyme. The flavor is sweet, floral, and balanced; a full presence of freshly picked thyme with a leafy vegetal finish. We’re all about using this in brines for turkey and chicken, as well as drizzling over roasted fingerling potatoes.
Mix with Lemon Infused Olive Oil for a Provençal Style vinaigrette.