Crush Date: May 2019
This is a very complex, multi-flavored, well balanced, fresh, green Picual. It has some of the classic ripe passion fruit characteristic along with a celery-like flavor and persistent mild chili pepper aftertaste.
Polyphenols: 265/FFA:0.15/Oleic Acid:77.5%/Peroxide:5.1/DAGs:93.7%/PPP:<1.7%
Paul Vossen quality score: 97/100
Peak Freshness: August 2020