Crush Date: October 2018
This green Koroneiki is harmonious and contains equal parts of grassy green fruit and pungency balanced by highly fruity notes. Exceptionally bright aromas of banana, raspberry, and strawberry, peach, and pear pop when tasting this oil. Tomato pulp and green herbaceous notes round out the flavour with notable low bitterness and complimentary notes of green apple and fresh wood followed by a pungent and persistent finish only the best early crush cultivars posses.
Polyphenols: 473/FFA:0.16/Oleic Acid:77%/Peroxide:3.3/DAGs:98%/PPP:<1.0%
Paul Vossen quality score: 98/100
Peak Freshness: January 2020