Gremolata Infused Oil
Inspired by Milanese cooking, our Gremolata is true to recipe: primarily freshly chopped parsley combined with delicate aromas of lemon zest and fresh garlic. The quintessential mix for Osso Bucco or any northern Italian pasta or risotto creation, this infused EVOO is also the perfect complement for Greek-style dressings. The fresh and bright flavors of this olive oil make it ideal for almost all types of cuisines.
This product is also a fine accompaniment for finishing scrambled eggs and seafood. Pair with any fruity balsamic for a refreshing dressing.