Originating in North Africa, Baharat is the Arabic word for “spices”. This kitchen staple is an aromatic blend with a heap of paprika, to create a caravan of delectable rustic foods. Use as a traditional seasoning for lamb, stews, chick peas, rice pilafs and more. The “salt & pepper” of the Middle East.
Freshly roasted, ground and blend in Canada by Arvinda’s
Ingredients: Paprika, cumin seeds, black peppercorns, green cardamom, nutmeg, cinnamon, coriander seeds (Saskatchewan), cloves
Allergens: May contain mustard. Free from additives, preservatives, salt, dairy, nuts, MSG and gluten free.
Heat Level: Mild
45 g / 1.59 oz