Arbequina Gran Cru (Spain)


Robust Intensity

Crush Date: October 2016

  • Complex aroma that is both ripe and green
  • Tropical, nutty, buttery, ripe apple, and sweet, smooth undertones
  • Plenty of bitterness and pungency to pack a punch along with the artichoke and green almond notes

Polyphenols: 470ppm/ FFA: 0.13/ Oleic Acid: 63% Peroxide: 5.2/ DAGs: 95% PPP: <1%