Frantoio Novello (Chile)
Crush Date: April 2018
This is what an early harvest Frantoio olive oil is supposed to taste like! It is floral and has a very complex makeup of green fruit. It has many herbal flavours, but especially fresh-cut-grass, green apple, mint, cinnamon, and spicy black pepper. It cools the mouth with a nice fresh zing. The balance is perfect with high pungency and fruitiness and medium bitterness.
Polyphenols: 285/FFA:0.3/Oleic Acid:74.76%/Peroxide:4.45/DAGs:96.4%/PPP:<1.0%
Paul Vossen quality score: 96/100
Peak Freshness: Until July 2019