Recipes — Dressings
Ingredients (as always, ingredients can be adjusted to taste) 1 egg yolk (optional) 1 tsp Dijon Mustard (optional) 1 tsp capers 1 plump clove of garlic smashed 6 drops Worcestershire 2 drops Tabasco 1 good tsp anchovy paste 2 T Liquid Gold Sicilian Lemon White Balsamic 1 cup Liquid Gold Garlic Olive Oil or Med-Robust Grassy Pure Cultivar 1/4 c fresh Parmesan or Asiago cheese (+ handful for garnish) fresh ground pepper Process first 7 ingredients in a food processor. Slowly add olive oil and you continue to blending. Add cheese and run till almost smooth. 1 large head...
Ingredients: 6 oz roasted Liquid Gold French walnut oil 2 oz Liquid Gold fruit infused vinegar ½ tsp Dijon mustard 1 tsp honey salt and pepper, to taste Directions: Whisk the vinegar and mustard together in a small bowl until combined. Gradually whisk in the oil and continue to mix until slightly thickened. Season with salt and pepper.