Recipes — Myer Lemon

      Adapted from a recipe by Rhoda Boone, Epicurious January 2015 Za'atar is a pre-made spice blend of aromatic dried thyme or oregano, sumac, and nutty sesame seeds. Recipes for Za'atar, varies by origin. Here, it flavors fish fillets served over a warm salad of wilted chard, crisp pomegranate seeds, briny olives, and salty feta. 1 cup Israeli or pearl couscous1 3/4 teaspoons kosher salt2 1/2 tablespoons med robust UP Extra-Virgin olive oil, or Meyer Lemon, divided Four 6-ounce arctic char or striped bass, or Salmon fillets preferably skin on (about 3/4-inch thick)3/4 teaspoon freshly ground black pepper8...